Test Bank for Business Math Using Excel 2nd Edition by Burton
$29.00
Complete downloadable Test Bank for Business Math Using Excel 2nd Edition by Burton. INSTRUCTOR RESOURCE INFORMATION
TITLE: Business Math Using Excel
RESOURCE:Test Bank
EDITION: 2nd Edition
AUTHOR: Burton, Shelton
PUBLISHER: Cengage Learning
Download sample
Complete downloadable Test Bank for Business Math Using Excel 2nd Edition by Burton. INSTRUCTOR RESOURCE INFORMATION
TITLE: Business Math Using Excel
RESOURCE:Test Bank
EDITION: 2nd Edition
AUTHOR: Burton, Shelton
PUBLISHER: Cengage Learning
Table of content
1. Basic Math Functions.
2. Fractions.
3. Percent.
4. Bank Services.
5. Payroll.
6. Taxes.
7. Insurance.
8. Invoices and Discounts.
9. Markup and Markdown.
10. Interest.
11. Consumer Credit and Mortgages.
12. Annuities, Stocks, and Bonds.
13. Depreciation.
14. Financial Statements.
15. Business Statistics.
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Test Bank for CB 2008-2009 1st Edition by Babin $29.00Add to cart
Complete downloadable Test Bank for CB 2008-2009 1st Edition by Babin. INSTRUCTOR RESOURCE INFORMATION
TITLE: CB 2008-2009
RESOURCE:Test Bank
EDITION: 1st Edition
AUTHOR: Babin, Harris
PUBLISHER: Cengage Learning
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Solutions Manual for Corporate Computer and Network Security 2nd Edition by Raymond Panko $29.00Add to cart
Complete downloadable Solutions Manual for Corporate Computer and Network Security 2nd Edition by Raymond Panko. INSTRUCTOR RESOURCE INFORMATION
TITLE: Corporate Computer and Network Security
RESOURCE:Solutions Manual
EDITION: 2nd Edition
AUTHOR: Raymond Panko
PUBLISHER: Pearson
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Solutions Manual for Calculus for Scientists and Engineers Early Transcendentals 1st Edition by Briggs $29.00Add to cart
Complete downloadable Solutions Manual for Calculus for Scientists and Engineers Early Transcendentals 1st Edition by Briggs. INSTRUCTOR RESOURCE INFORMATION
TITLE: Calculus for Scientists and Engineers Early Transcendentals
RESOURCE:Solutions Manual
EDITION: 1st Edition
AUTHOR: Briggs, Cochran, Gillett
PUBLISHER: Pearson
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Solutions Manual for Foodservice Management Principles and Practices 12th Edition by June Payne-Palacio $29.00Add to cart
Complete downloadable Solutions Manual for Foodservice Management Principles and Practices 12th Edition by June Payne-Palacio. INSTRUCTOR RESOURCE INFORMATION
TITLE: Foodservice Management Principles and Practices
RESOURCE:Solutions Manual
EDITION: 12th Edition
AUTHOR: June Payne-Palacio
PUBLISHER: Pearson
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