The 7 Finest Eating places in Sebastopol, California (2024)
So, you’ve made your strategy to the tiny northern California city of Sebastopol? Nicely then, let me let you know—this quirky little city is one in all my favorites and is bringing the warmth relating to meals. Whether or not you’re within the temper for a heat bowl of Tonkotsu ramen, rockfish tacos that make you are feeling such as you’re eating proper on the coast, or fancy cocktails so fairly they virtually deserve their very own Instagram account, this place has all of it.
And the perfect half? There’s a laid-back vibe all over the place you go—simply the vibe I prefer it. Seize your stretchy pants, and let me share my prime picks for the ten finest eating places you’ve received so as to add to your foodie bucket record!
If you happen to’re spending the day on the town, try my good One Day Sebastopol Itinerary.
The place to Eat in Sebastopol
Ramen Gaijin
Okay, image this: You’re seated on the ramen counter, steam swirling round as cooks whip up your bowl of savory goodness with lightning-fast precision. You have to get the Roasted Mushroom Donburi. I’m telling you, the combo of maitake, trumpet mushrooms, seasoned rice, and a farm egg is next-level umami. And for those who love fried hen, completely, positively don’t skip the Kara-age—crispy on the surface, juicy on the within, with mustard frills and miso ranch to dunk each chew.
Native Tip: It fills up quick, so make reservations and, for those who can, snag a seat on the counter. Watching the magic occur within the kitchen is half the enjoyable.
Khom Loi
Warning: This spot’s received warmth! If you happen to’re able to take somewhat Thai spice problem, you’ll be in heaven. Khom Loi makes a speciality of Thai meals with a spicy kick. My favorites? The Gai Satay (grilled hen skewers) and Drunken Noodles—as a result of truthfully, noodles + mushrooms = happiness.
The environment is simply as spectacular because the meals. Image excessive ceilings, bamboo lanterns casting a glow, and a serene little pond you possibly can zone out to whilst you sip your Thai iced tea. It’s a type of locations that may immediately transport you to Thailand—even for those who simply got here in to flee the Sebastopol drizzle.
Goldfinch
Goldfinch is the place rustic allure meets fashionable bistro vibes, and I’m right here for it. They change issues up seasonally, however their love for all issues native stays the identical. I couldn’t resist the ballpark fries—they arrive loaded with parmesan and a roasted tomato aioli that would make something style gourmand.
If you happen to’re a seafood lover, do your self a favor and order the halibut ceviche. The coconut milk and lemon cucumber give it a refreshing twist, and it’s topped with fresno chiles for simply the correct amount of warmth. That is the form of place the place each chew makes you grateful you reside in Northern California (or no less than that you just made the journey).
Handline
What’s higher than fish tacos? Fish tacos served in a former Foster’s Freeze! (And sure, their soft-serve remains to be operating sturdy—as a result of who says you possibly can’t end your fish tacos with a swirl of vanilla ice cream?
Right here’s what you might want to order: La Sirena Tostada. Think about poached calamari, avocado, pink onion, and lime, all on a crispy tostada with somewhat chipotle aioli drizzle. It’s recent, flavorful, and precisely what you need on a sunny day (or any day, actually—let’s be trustworthy). And don’t even get me began on the Los Cabos Tacos—adobo-marinated pork and salsa verde perfection. PS: their fries are scrumptious too.
I like to recommend grabbing a seat on the patio to totally soak within the California vibes.
Fern Bar
If you happen to’re in Sebastopol, Fern Bar is palms down among the finest locations to eat—and drink. The meals is so good it’ll have you ever questioning your life decisions (like filling up on fries earlier than the principle dish—been there, completed that). To my protection these fries got here with an irresistible smoked mushroom dip that I nonetheless take into consideration. And the umami bomb is with mushrooms, shiitake cream, broccoli, and crispy rice. If plant-based is your factor, the candy and bitter tofu bowl can be a winner.
Past the meals, the vibe right here is all ethereal areas and plush greenery (whole indoor backyard targets), good for unwinding with a cocktail in hand. Talking of which, I had the creamy Thai Iced Tea cocktail—like a drink and dessert rolled into one—whereas Peter ordered a Corpse Reviver, which was tasty however not practically as photogenic as mine (presentation issues, proper?).
The Farmer’s Spouse
Let me begin by saying that this isn’t technically a restaurant, as a lot as an informal order-at-the-counter form of place (with outdoor-only seating). BUT, it deserves a spot on this record as a result of the meals is simply that good.
Okay, let’s speak concerning the sandwiches. Particularly, the tuna soften at The Farmer’s Spouse. It’s received potato chips inside the sandwich for that good salty crunch, and truthfully, I by no means wish to eat a tuna soften every other manner once more. Their Farm Market Salad is equally spectacular, loaded with seasonal fruits, avocado, goat cheese, and a drizzle of wildflower honey. It’s virtually too fairly to eat… virtually.
Piala
If you happen to’re a fan of Georgian meals (the nation, not the state!) Piala is the spot to go. Their khachapuri—a bread boat with gooey cheese and an egg—is the consolation meals you didn’t know you wanted. And the Khinkali dumplings? Similar to those I had in Tbilisi they usually’re the form of good that makes you by chance eat too many.
Oyster
If you happen to love seafood, Oyster is asking your title. Contemporary oysters on the half shell, seared ahi tuna burgers, and fish so good you’ll be planning your subsequent go to earlier than you even end. The vibe is coastal stylish—beachy with simply the correct amount of magnificence. My suggestion? Begin with a number of oysters from the uncooked bar (the choice modifications day by day) and pair them with a crisp white wine or bubbly. It’s a type of little luxuries that makes life really feel additional scrumptious.
Delivered to you by the workforce behind Sushi Koshō, Oyster looks like a mix of a beachside bistro and a Parisian café. Their menu focuses on shellfish, with standouts just like the Dungeness crab wedge and a thoughtfully curated Champagne record.
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